You may have seen panna cotta on restaurant dessert menus. It’s a chilled pudding, either molded into a shape or served in a cup. It can be jazzed up with anything from buttermilk to lychee and champagne. Just say it: Olive Oil Panna Cotta. It sounds like something fancy, and it is so creamy and …
Nothing better than a biscuit to signal that it’s time to relax and enjoy some good eating! Who can resist that cloud of buttery warmth? It’s the best carb on the breakfast table, plays well with bacon and eggs, butter and jam, and even all by itself. One of our favorite ways to enjoy this …
Save your fork, because pie is coming – and everyone can see that it’s extra special! Only you will know that it was “easy as pie” to put together. It requires just 4 ingredients, plus your favorite pie shell. This is a rich treat, like chocolate truffles that melt on your tongue, but in a …
Caramel is magical. It’s an easy way to lift any mediocre dessert into something extraordinary. Just dip some apple slices in caramel, and you have efficiently transformed nature’s goodness into an indulgent treat. Your brownies are lackluster? Spread a little caramel on top. Your coffee needs a little something extra? Add some caramel. Tired of …
Boston Cream Pie isn’t really a pie. Back in the day, baking pans weren’t specified for particular uses. Around 1855, marketing wasn’t as strong, so cooks were happy using the same round baking dish to make cakes or pies. Life, and our need for kitchen cabinet space, has expanded quite a bit since we’ve been …
Icebox cake is America’s version of tiramisu. It is a dessert that requires no baking and is made of cookies layered in-between cream. The original recipe is as easy as going to the store and grabbing a box of cookies and a tub of Cool-Whip. Throw the two together in any shape you like, even …
A classic pound cake recipe consists of 4 equal parts of butter, sugar, eggs, and flour. The formula is so simple that the French call it tot fait, or “soon made” because it is quick to pull these basic ingredients together into a dessert. Pound cake is dessert’s equivalent of a blank sketchbook full of …
Warmer weather means longer days, and longer days means lazy afternoons with cake and cannabis goodness. In this post, we share a simple recipe for cannabis infused strawberry cake. It’s the best excuse for an afternoon snack! The berries soften and sink into the rich crumb, while the sugar adds a little crunch to the …
It’s true, people love brownies AND cookies, so smashing them into one entity was bound to happen. The brownie + cookie mash-up has been a favorite for a while. Usually, it’s a brownie with a marbled chocolate chip cookie topping. Sometimes, it is a two-faced cookie that’s half brownie, half cookie. For this version, the …
The Fluffernutter Sandwich is more American than apple pie, and not because the peanut and marshmallow combination is a part of every American kid’s childhood. Once upon a time, peanut butter and marshmallow cream were patriotic flavors. During World War I, people were encouraged to reduce their meat intake for the war effort, and ham …